Based in Grand Rapids, MI, Sacred Springs has been brewing and selling their kombucha since 2016.

Owners Geoff Lamden and Joel Andrus craft every batch of Sacred Springs Kombucha with care, brewing each one with sound and intention for a truly unique process. Using only real fruit and flowers, they create fresh, flavorful kombucha that’s as thoughtfully made as it is delicious. Built on community and passion, we’re thrilled to have them at the Market! Stop by and visit them every Wednesday and Saturday throughout the summer season.